Flammkuchen 2-ways: Sweet and Savory

Does Flammkuchen exist in North America? Somehow, I highly doubt it. I don’t remember ever seeing this on a menu, or in a recipe book there. It was only after moving to Berlin 5 years ago that I discovered this pizza-like pie dish. Flammkuchen (or Tarte Flambée in French) originates from the region of France that borders Germany, Alsace. … Continue reading

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